Entirely renewed, you will find here some of the finest and popular Thai dishes. Open since 1988, we have brought to you the best foods and quality among the delicious meals that Bangkok could offer. Authenticity and refinement describes our true value. Chao Phraya, as well a name of a great river in Thailand is owned by a Thai family established in Montreal in the early 1980s. Located in the little hometown of the Plateau Mont-Royal, you will be charmed by the courtesy and expertise of our personnel staff.



All our dishes can be made to be more or less spicy than indicated in the menu. Please ask your waiter to flavour your preferred dishes to your taste!

Click here to see the menu



All our dishes can be made to be more or less spicy than indicated in the menu. Please ask your waiter to flavour your preferred dishes to your taste!

Click here to see the list

 
 

Open since 1988, Chao Phraya was one of the first Restaurant in Montreal to offer the special flavours of Thailand. In fact, Thai food is internationally famous by it distinctive taste and healthy foods. The major ingredients consist of fresh herbs, curry, dried chillies, garlic, coriander roots, lemon grass, shallots, kaffir lime peel and galanga.

According to its traditions a proper Thai meal should consist of a soup, a curry dish with condiments, a dip with accompanying fish and vegetables. A spiced salad may as well replace the curry dish. The harmonious blend of the spicy, the subtle, the sweet and sour taste is meant to be equally satisfying to eye, nose, and palate. However, chilli-hot or comparatively bland, harmony is the guiding principle behind each dish. There must be as well a harmony of tastes and textures within individual dishes and the entire meal.